Category: survival-kitchen

Complimentary Foods For Main Course Meals

A recent comment on Modern Survival Blog had some great insight regarding complimentary foods for one’s long term food storage or deep pantry. The topic is related to food items you might add to your deep pantry. More specifically foods that would complement primary ‘bulk’ foods for the “main course”. …

12 Lifesaving Canning Rules

When it’s that time of year for canning your garden bounty, or when canning any time of the year, before you dust off your canner and heat the stove, first take a look at these 12 lifesaving canning rules. Having just canned 18 pints of beans, time for a refresher: …

Kale Chips: Dehydrate & Make Your Own

Kale chips (dehydrated), especially when sprinkled with spice during dehydration, are delicious! Kale, as many of you probably know, is very good for you. It’s a dark green veggie loaded with nutrition. I’ve read that it’s the most nutrient dense food on the planet. Here’s how to make Kale chips: …

Home Canning Tips And Lessons Learned

Looking for home canning tips? I thought one of the best ways to discover some of the lessons learned would be to hear it straight from others who have some experience with home canning and their own trial-and-error discoveries. Recently someone on the blog wrote the following comment, “Literally, everything …

Choosing a Hand Grain Mill

How to choose which hand grain mill to buy? There is quite a range of prices for various hand grain mills (flour mills) and it may seem challenging to choose one that’s right for you. However you can narrow your choices by considering two basic questions… 1. Do you intend …