I’ll tell you what I do, and what I recommend. Lets also hear your best beans for long term storage…
Looking for your stories of dealing with some of your very old foods, and what you discovered… Did you try it? Was it still okay or good?
So, how bad is it where you live? It’s an understatement to say that food prices are increasing… They’re skyrocketing!
You can buy ready made survival food kits/buckets, and/or you might build yourself a DIY long term food storage. Here are my suggestions…
Canning bacon is easy. Here are simple instructions how to can your own bacon with a pressure canner.
Wheat food storage and differences between varieties of Red or White, Hard or Soft, Spring or Summer, and what to expect for shelf life.
We’re not supposed to reuse canning lids. However evidently some have had success. Here’s how-to reuse them, and tips for success.
A list of how many pounds of flour or wheat berries needed to make loaves of bread versus #loaves per day and months of storage.
A basic food storage list for 1 year, according to the LDS Preparedness Manual. It’s just one part of an overall diversified plan.
A solar cooker is a great way to harness the sun’s energy for free cooking. I’ve built several. But the All American Sun Oven is awesome!